Ajua Mexican Kitchen & Bar Catering Menu

Grilled flour tortillas with cheese, served with salsa and sour cream.

Fresh avocados, limes, cilantro, tomatoes, and jalapenos.

Roasted corn, cotija cheese, mayonnaise, lime, and chile.

Rolled crispy tortillas with shredded beef and lime crema.

Gluten-free. Citrus-marinated shrimp with tomatoes, onions, and crispy tortilla.

Slow-cooked shredded beef in chipotle adobo.

Vegetarian. Poblano peppers stuffed with cheese and veggies.

Served with refried beans, grilled corn, cilantro rice.

Per person. Cabbage, carrot, jalapeño, chili lime vinaigrette.

Per person, vegetarian. Cilantro-lime dressing.

Per person, vegetarian.

Per person, vegetarian. Whole beans cooked with epazote.

Per person.

Per person.

Per person.

Per person.

Per person.

Per person.

Per person.